Canapés Menus

CANAPÉS BUFFET 

£0.95p per person

Mushroom & Dill Pate (V)

Cherry Tomato, Artichoke & Basil Cocktail Stick (V)

Roast Pork, Apple & Sage Rillette 

Parma Ham & Olive Cone

Chicken Liver, Rosemary & Garlic Pate on Dark Rye

Smoked Mackerel & Horseradish Pate on French Crouton

Rare Beef Papiette

Salmon Goujon with Beer Batter

£1.15 per person

Roast Red Pepper & Olive Hummus on Tortilla (V)

Avocado & Chilli Guacamole Tart (V)

Quail Egg & Parmesan Quiche (V)

Smoked Trout & Crème Fraiche Roulade

Sautéed Queen Scallop & Smoked Bacon on skewers

Anchovy, Olive & Sun Dried Tomato Tapenade

Local Seared Pigs in Blankets

Smoked Chicken, Basil & Roast Pepper Tartlets

Deep Fried Chicken Goujon

Hazelnut Coated Battered Brie

Mini Vegetarian Wanton Parcels

£1.75 per person

Porcini Mushroom & Brie Pate – Water Biscuit (V)

Smoked Salmon, Poached Salmon & Mustard Roulade

Roast King Scallop wrapped in Parma Ham

Gravalax of Salmon & Cod on Blini

Yellow Fin Tuna Loin Sushi on Sour Dough

Fillet Steak Carpaccio with Shallot Confit on Grilled Crouton

Foie Gras, Truffle & Port Pate on Dark Rye